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2 thoughts

  1. I Love it! So inrtteseing that my Dad always made the kibbee as well, Mom assisted and made the househ. I do have a hard time reading your blog before lunch, somehow my salad with chicken on top seems really boring.

  2. I purchased about 15 years ago 2 magnums of 1955 Remoissent Pere et Fils Clos Vougeot and was wondering if there were any notes on the wine. I am breaking out a magnum for my 55th birthday in early June and would like to know more. I do not remember where I bought them but the condition of the wines are imcblapaece.

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